Wednesday, February 4, 2009

The Black Russian

The grill special today was nothing special.  As I ordered it, the grill master joked, "It's an African in Siberia."  I did not find the punch line comedic, but laughed so as to earn his favor and ensure the proper cooking of my meat.  The Black Russian is roast beef with melted swiss cheese and thousand island dressing on rye.  It tastes like a reuben with something missing - and the roast beef was chewy.  While it's not recommendable it's also not one for the wastebasket.  Next.


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