Friday, January 23, 2009

Dinner Review: Caramelized Black Pepper Chicken


My dinner companion and I decided to try the Caramelized Black Pepper Chicken with Jasmine Rice and Garlic Tort at FoCo tonight.  While the texture was smooth, and the aroma pleasing, the garlic flavor was fairly sharp to one's sensibilities.  The jasmine rice had a hint of jasmine but a general sentiment near that of Japanese sticky rice.  In sum the plate was satisfactory but not one to write home about.


(Pictured on a FoCo plate and FoCo tray.)

1 comments:

Anonymous

The dish appears to be seriously lacking in the sauce area. As with so many FoCo dishes, the dryness of the toppings never does justice to the flavorful possibilities that are often emancipated with a little more liquid. It's quite sad, actually.

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